Knife Style Name

Our custom Alaska “Butter” Knife is the perfect hunting companion, designed to cut through tasks as smoothly as butter. Small, easy to carry, and crafted with precision, this versatile blade excels at skinning or gutting fish, making it an essential tool for any outdoor adventure. Its compact size and sharp edge ensure that it performs effortlessly, even in the toughest conditions.

Knife Care and Sharpening Instructions

Proper care is essential to keep your knife performing at its best. After each use, clean your knife with warm water and mild soap, then dry it thoroughly to prevent rust. To maintain its sharpness, we recommend honing your knife regularly with a sharpening stone or rod, using light, consistent strokes at a 20-degree angle. For more intensive sharpening, consider professional services or a high-quality sharpening system. Remember, a well-cared-for knife will stay sharper longer and serve you faithfully for years to come.